Wednesday, March 10, 2010

Smuttynose Bacon Brown Ale & Dry Porking

At Beer Advocate's recent Extreme Beer Festival in Boston our own Dan Henry was pouring Bacon Brown Ale, brewed specially for this event. In this video, shot by the folks from FloridaSPL, Dan describes this one-of-a-kind beer and reveals Charlie's secret Dry Porking technique.

Sunday, February 7, 2010

2010 Smuttynose Hanami is Bottled

Last week we bottled this year's Hanami Ale, our spring seasonal. This beer, brewed with large amounts of pure, tart cherry juice, is our homage to the Japanese tradition of "hanami" or cherry blossom viewing. We'll start shipping Hanami next week. Like the cherry blossoms themselves, this beer's season is brief, and it disappears quickly. Cheers!