Here's a videologue of their adventure.
Showing posts with label Smuttynose. Show all posts
Showing posts with label Smuttynose. Show all posts
Monday, June 25, 2012
Brewing Victorian Style in the UK
Director of Brewing Operations, Dave Yarrington and Minister of Propaganda, JT Thompson, traveled to the UK in February to brew a batch at beer at Wadworth Brewery which was to be in 850 JD Wetherspoons pubs as part of their Real Ale Festival. The beer was called 'Murrican Mild, 4.2% American-style mild ale brewed with orange peel and lots of late boil hops and dry hops.
Here's a videologue of their adventure.
Here's a videologue of their adventure.
Sunday, September 4, 2011
Monday, July 26, 2010
Zahm Shake #1
In the perpetual quest to create Smuttynose TV content, we're beginning a series of videos that document the Zahm shaking techniques of our brewers. In this first clip, Dan Schubert, our lead brewer, explains the process of checking the carbonation level in finished beer. It involves the copious shaking of a Zahm-Nagel SS-60. If you want to know more you should just watch the video.
Saturday, July 3, 2010
Bacon and Beer Fest
Excellent video coverage of Boston's recent Bacon & Beer Fest, courtesy of French Oak TV. Here JT explains the alchemy behind Charlie's Bacon Brown Dog Ale.
How to Make a Man Cry: The Bacon & Beer Fest from French Oak TV on Vimeo.
Tuesday, April 20, 2010
Monday, March 15, 2010
Sunday, February 7, 2010
2010 Smuttynose Hanami is Bottled
Last week we bottled this year's Hanami Ale, our spring seasonal. This beer, brewed with large amounts of pure, tart cherry juice, is our homage to the Japanese tradition of "hanami" or cherry blossom viewing. We'll start shipping Hanami next week. Like the cherry blossoms themselves, this beer's season is brief, and it disappears quickly. Cheers!
Labels:
Cherry Beer,
Hanami,
Smuttynose,
Spring Beer
Thursday, January 14, 2010
Thursday, May 7, 2009
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